Capsicum Heart Bites

Information

Prep: 5 mins | Cook time: 10 mins | Serves: 2

Ingredients list

• 1 sheet puff pastry
• Capsicum and cashew dip
• 3 tablespoons mozzarella cheese
• 6 olives, chopped

Method

• Preheat over to 160°C
• Remove the puff pastry from the freezer and let it thaw for 25 minutes before starting.
• Place the pastry sheet on a cutting board and cut out heart shapes using a cookie cutter.
• Spread a layer of capsicum dip onto each heart, then top with mozzarella cheese and chopped olives.
• Arrange the prepared pastry hearts on a baking tray.
• Bake in the oven for 10-15 minutes, or until golden brown.

Notes

• This recipe can be easily scaled up to accommodate any number of guests!