Information
Prep: 15 mins | Cook time: 0 mins | Serves: 4 (makes 4 trifles total, 2 naughty and 2 nice)
Ingredients list
Naughty (Adults)
- Store-bought chocolate cake, chopped
- Caramel-flavoured Baileys (about 2 caps per trifle glass, or to taste)
- Store-bought custard
- Nutella
Cherries (fresh or maraschino)
- Whipped cream
- Chocolate flakes
- Your favourite biscuit (e.g., Maltese stick)
The Nice Trifle (Kid-Friendly)
Ingredients:
- Store-bought jam sponge cake, sliced
- Store-bought custard
- Store-bought jelly (prepared as per packet)
- Whipped cream
- Fresh strawberries
- Chocolate flakes
Method
Assembly for Naughty Trifle
- Layer chopped chocolate cake at the bottom of your trifle glass.
- Drizzle with Baileys caramel liqueur.
- In a separate bowl, mix custard and Nutella, then layer on top of the cake.
- Repeat layering cake and Baileys custard mixture.
- Top with cherries, whipped cream, chocolate flakes, and crushed biscuits.
Assembly for Nice Trifle
- Layer sliced jam sponge cake, custard, and jelly alternately in a trifle glass.
- Finish with whipped cream, fresh strawberries, and a sprinkle of chocolate flakes.
