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Yogurt Parfait
Information
Prep: 10 minutes
Ingredients list
- 1–1½ cups full-fat Greek yogurt
- 2–3 tablespoons honey (plus extra for glass rim)
- 1/2 cup toasted muesli (store-bought is fine)
- 2 tablespoons trail mix (nuts, seeds, dried fruit)
- 1/4 cup fresh blueberries
- 1/4 cup fresh raspberries
- 1/4 cup fresh strawberries, sliced
- 1 passionfruit, halved
- Optional: dark chocolate, for grating
Method
- Prepare the Glass: Drizzle a little honey into a small bowl or plate. Dip and rotate the rim of your serving glass into the honey to coat it lightly.
- Start Layering: Add a generous scoop of Greek yogurt to the base of the glass. Top with a spoonful of toasted muesli and trail mix. Add a few blueberries and raspberries.
- Continue Layering: Add another scoop of yogurt, then a spoonful of muesli and seeds. Layer in sliced strawberries, followed by a final scoop of yogurt.
- To Serve: Finish with fresh passionfruit pulp, a drizzle of extra honey, and a few more fresh berries on top.
- Optional Garnish: Finely grate dark chocolate over the top for an indulgent finish. For an extra treat, you can also sprinkle some through the layers.
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